This sausage with sandwich bread recipe is perfect for snack after school and for school lunches filling.
Fried Sandwich Bread with Sausage
Ingredients :
5 pcs sandwich, tear them
2 pcs sausage, cut thinly
2 eggs, beaten
3 garlic, minced
1/2 tsp salt
150 gram breadcrumbs
Oil to fry
Method :
Mix all the ingredients well.
Shape the mixture into little balls
Roll into breadcrumbs
Fry in medium hot oil until turn brown.
Put them on paper towel to absorb the excess oil.
Enjoy! (Best served with tomato ketchup or sweet chili sauce)
Inside the bento box :
1. Mini ham and cheese croissant
2. Fried sandwich bread with sausage and tomato ketchup
3. Corn on the cob
4. Baby carrots
5. Quail eggs
6. Kiwi fruit for recess
Such a delicious and fun looking lunch. I especially like your use of the giraffe picks in the kiwi.
ReplyDeleteThanks, Kathy. Me too...I like the contrast between the green kiwi and the yellow giraffe picks :)
DeleteThat fried sandwich bread looks so yummy! I'm not usually a fan of sausage (bacon is my friend), but I think I would make an exception for these! I may have to try them out for my boys!
ReplyDeleteYes, Shannon..please try the recipe and let me know the result...hope your boys will like them!
DeleteIs this similar to a savory bread pudding or French Toast? Looks amazing and I know my kids would love this for lunch!
ReplyDeleteYup, you can say like that, Nina..with tiny slice of sausages as bonus :)
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