Wednesday, 11 June 2014

Leftovers Bento


Two different bentos using leftovers in my fridge.

Details as below :



For my eldest son, I prepared :
1. Chicken, leek and mushroom pie (recipe here) with BBQ sauce
2. Carved carrot, crab stick.
3. Tamagoyaki (egg-rolls)
4. Corn on the cob (with Carrot "flower", black sesame seed, and dill)
5. Kale leaf as baran
6. "Checker and rabbit" apple cuts for recess



And for my youngest son, I prepared :
1. Smoked salmon, sour cream and dill pinwheel
2. Corn on the cob
3.  Carved carrot, crab stick and corn flakes
4. Tamagoyaki (egg-rolls)
5. Kale leaf as baran
6. "Checker and rabbit" apple cuts for recess


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