Friday, 19 September 2014

Arghh...Me Hearty


For an international talk like a pirate day, today I  made this "Arghh...Me Hearty" bento.  It's like greetings to a friend, in pirate's language :)

The pirate is made of bacon and  mushroom mini quiche (recipe here), with nori and crab stick for the details.
The letters and the cheese are cut out using these tools :


For me, these tools create letters for lunchbox at perfect size.

I also put corn on the cob, carrot sticks, fruit salad yogurt, and kiwi for recess.

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